ÜRÜNLERİMİZ

İzmir Tulum Cheese

Brined tulum cheese, which can be offered for sale after being ripened, is produced from the mixture of sheep, goat and cow milk. Its hard texture and its characteristic flavour that forms during brine curing will make it an irreplaceable cheese for you.

ENERGY AND NUTRIENTS 100 g 100 g için RA*
Energy (kj/kcal) 1500,6/357 %18
Fat (g) 24,4 %35
--Saturated fat (g) 16,5 %83
Carbohydrate (g) 2,1 %1
- Sugars (g) 0,0 %0
Lif (g) 0,0 %0
Protein (g) 23,3 %47
Salt (g) 1,3 %26
Calcium (mg) 664,7 %83

*The figures denote the Reference Intake (RI) level of an average adult. (8400kj/2000kcal)

 

PLEASE STORE
AT 2-4 DEGREES

Cheeses must be stored in refrigerators at a temperature of +2°C - +4°C, not at room temperature or in deep freezers.

PLEASE CONSUME IT
SHORTLY AFTER OPENING

Cheeses must be stored in refrigerators at a temperature of +2°C - +4°C, not at room temperature or in deep freezers.

PLEASE STORE IT
IN ITS PACKAGE

Cheeses must be stored in refrigerators at a temperature of +2°C - +4°C, not at room temperature or in deep freezers.