Labneh
This is a cheese that adds flavour to both your breakfast and sweet delicacies with its light texture and taste. Labneh, made from cow milk, is a specific and widely-preferred cheese with a taste similar to the taste of yoghurt.
This is a cheese that adds flavour to both your breakfast and sweet delicacies with its light texture and taste. Labneh, made from cow milk, is a specific and widely-preferred cheese with a taste similar to the taste of yoghurt.
| ENERGY AND NUTRIENTS | 100 g | 100 g için RA* |
|---|---|---|
| Energy (kj/kcal) | 791/189 | %9 |
| Fat (g) | 17 | %24 |
| -Saturated fat (g) | 11,1 | %56 |
| Carbohydrate (g) | 4,5 | %2 |
| - Sugars (g) | 0 | %0 |
| Protein (g) | 4,5 | %9 |
| Salt (g) | 0,5 | %8 |
| Calcium (mg) | 120 | %15 |
*The figures denote the Reference Intake (RI) level of an average adult. (8400kj/2000kcal)
Cheeses must be stored in refrigerators at a temperature of +2°C - +4°C, not at room temperature or in deep freezers.
Cheeses must be stored in refrigerators at a temperature of +2°C - +4°C, not at room temperature or in deep freezers.
Cheeses must be stored in refrigerators at a temperature of +2°C - +4°C, not at room temperature or in deep freezers.
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